| White Paper The 5-Year Agricultural Business Development Plan for Sonora, Mexico “Revitalize agriculture in Sonora.” The Mexican state of Sonora lies adjacent to Arizona and shares a 592-kilometer border with the USA. It serves as a natural gateway for products of western Mexico bound for the USA and Canada entering through Nogales, AZ. Sonora possesses hundreds of microclimates produced by a natural geography that starts at the level of Golfo De California in the west and climbs to the Sierra Madre in the east. From the north Sonora starts at 1,173 meters above sea level then comes down to sea level in the south at the Sinaloa state border. The state stretches 1,052 kilometers. The varied temperatures, amount of rainfall, and types of soil influenced by the low humidity of the desert-like environment provide for a place with low pest pressure and where numerous products can be grown commercially for an extended period of time. A historically well-known state for producing political leaders for Mexico, Sonora has a base of agricultural and industrial entrepreneurs. With the input of business leaders in the state, a set of strategies was developed: 1. Raise public and business awareness of the mission.
2. Create the Sonora Agricultural Advisory Board (SAAB) consisting of 15 leading growers across the state to:
3. Complete a 5-Year Agricultural Business Development Plan working with SAAB, the grower community, the financial institutions, and the state and federal government. 4. Exploit opportunities within the development framework.
5. Build on current Sonora strengths to attract immediate investments and businesses.
6. Pursue long-term projects within framework of broad development objectives.
Specific grower needs have been identified in Phase I of the 5-Year Agricultural Business Development Plan including investment; R&D and applied technologies; sales, marketing and promotion assistance; and implementation of good agricultural practices and food safety procedures in farming and post-harvest handling. Six product groups have been identified for new or additional development for Sonora - citrus products, greenhouse vegetables, organic products, melons, asparagus and artichoke, strawberry and other berries. Phase II of the plan will include identifying specific sets of strategies and tactics for each of the aforementioned product groups, implementation procedures, and measurement of results versus objectives and milestones. We believe that this operationally-oriented approach which brings together the grower, academic, government, business and financial sectors may serve as a model for states or small countries in maximizing the benefits of their unique circumstances in agricultural development.For more information contact: |
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